<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:description>Connects to Charts: 825, 827, 1216, 1217</dc:description><dc:description>Image is from a copy of the original on Mylar.</dc:description><dc:description>Prepared by the U.S. Department of the Interior, Fish and Wildlife Service, Bureau of Sport Fisheries and Wildlife, Boston, Massachusetts, based on information supplied by the Division of Shell Fisheries, Department of Conservation and Economic Development, Trenton, New Jersey.</dc:description><dc:description>Shellfish resources charted on the map include oysters, hard clams, and soft clams.</dc:description><dc:format>JPEG</dc:format><dc:identifier>https://doi.org/doi:10.7282/T3MP529B</dc:identifier><dc:language>eng</dc:language><dc:rights>Public</dc:rights><dc:title>Plate-IV: Distribution of shellfish resources in relation to the New Jersey Intracoastal Waterway - Little Egg Harbor to Longport</dc:title><dc:type>Maps</dc:type><dc:coverage>New Jersey--Ocean County</dc:coverage><dc:coverage>New Jersey--Little Egg Harbor</dc:coverage><dc:coverage>New Jersey</dc:coverage><dc:contributor>Rutgers University-New Brunswick</dc:contributor></oai_dc:dc>